Chum is the most prized of all Salmon Caviar aka Red Caviar aka Ikura. Extracted from wild Chum Salmon sustainably line-caught at Alaska. Chum eggs are big and plump, has a much larger roe diameter with an average of 9 mm. Very popular delicacy and prized all around the world for it's flavor and textures, and is fairly high in sodium. These colorful fish eggs are rich in protein, a substantial source of Omega-3, and they even provide a good amount of Vitamin D, Sodium, Phosphorus, Magnesium, Calcium, Potassium & Iron. Flash frozen but once thawed, it is ready to eat.
- Premium grade.
- Low salt.
- Wild caught, never farmed or genetically modified.
- 100% traceable.
- No additive and preservatives.
- Shelf life is 2 years in freezer.
- Product of Alaska, USA.
- Production Date: December 2024.